Follow on Google
Britt Berlin is a food photographer, recipe developer, content creator, and cookbook author based in Brooklyn. She runs a food blog and Instagram account called The Banana Diaries, showcasing original vegan recipes that aim to make vegan baking and cooking more accessible. Britt enjoys creating recipes and content centered around recreating your favorite dishes into vegan meals.
Britt’s expertise in food photography, creating recipes, and publishing cookbooks allows her followers to experience plant-based food in a variety of ways outside of following a recipe.
Britt Berlin Quick Info / Wiki
| Full Name | Britt Berlin |
| Known For | The Banana Diaries |
| Date of Birth | September 12, 1994 |
| Age | 32 years (as of 2026) |
| Birthplace | United States |
| Current Residence | Brooklyn, United States |
| Nationality | American (reported) |
| Ethnicity | Not publicly confirmed |
| Religion | Not publicly confirmed |
| Zodiac Sign | Virgo |
| Profession | Food creator, recipe developer, photographer, cookbook author |
Physical Appearance
| Height | 5 feet 6 inches (167.6 cm) |
| Hair Color | Brown (reported) |
| Eye Color | Green (reported) |
| Tattoos | Not publicly confirmed |
| Distinguishing Features | Recognised publicly through her food content and photography |
Personal Life
Britt Berlin keeps much of her private life separate from her public food-focused work. According to her official website, she lives in Connecticut with her husband and their pets, including two cats, Nala and Kosmo, and two dogs, Stella and Samwise.
| Marital Status | Married |
| Husband | Name not specified in her official biography |
| Hobbies & Interests | Baking, running, painting, food photography |
| Diet | Vegan |
How Britt Berlin Built The Banana Diaries
From a social media page to a recipe platform
Berlin began posting on Instagram with The Banana Diaries account in 2017 and started the blog two years later. Her website was born out of a desire to share how common recipes could be adapted to suit a plant-based diet. Creating approachable vegan versions of meals and desserts that anyone can find enjoyment in was the central focus of the content.
Recipes are grounded in Berlin’s belief that there is no reason for someone to go vegan and have to give up flavours they know and love. The website is home to recipes revolving around cakes, cookies, brownies, cinnamon rolls, and easy pasta dishes.
Cookbook author and food photographer
Additionally, Berlin has been published as a cookbook author. Baked with Love: Over 100 Allergy-Friendly Vegan Desserts was released in November of 2020. True to the name, this cookbook dives into vegan baking and offers recipes that work for those with other dietary restrictions.
Sweet Vegan is a cookbook readers can look forward to judging by Berlin’s official website. Keep an eye on the website for more information when it will become available.
Berlin upgraded her skillset by becoming a certified food photographer through Foodtography School in 2019. Having experience in taking mouth-watering photos of food helps her style her recipe instructions in a way that works for her readers as well as social media digesting audiences.
Income Sources & More
Berlin has not publicly disclosed verified financial figures. The following table outlines her publicly documented professional activities without estimating her earnings.
| Food Blog | The Banana Diaries recipe platform |
| Cookbooks | Baked with Love and the listed Sweet Vegan project |
| Social Media | Food-related content on Instagram and other platforms |
| Recipe Development | Creating and testing plant-based recipes |
| Food Photography | Producing visual content for recipes and professional projects |
| Brand Collaborations | Food-related partnerships; specific arrangements may vary |
Where to Follow Britt Berlin
Readers can explore Berlin’s recipes, baking tutorials and updates through her official platforms.
- Website: thebananadiaries.com
- Instagram: @the_bananadiaries
Cooking can be a large hobby to channel into content creation. However, as Britt Berlin shows with The Banana Diaries, there is plenty of room to grow when working in a niche. Berlin started with photography and sharing vegan recipes on social media but was able to expand her content to blogs and even publishing a cookbook. Focusing on how vegan recipes can be adapted for the home cook is a great lesson for anyone looking to start a food blog.
